Mexican Spare Ribs

Mexican Spare Ribs

4.4 28 valutazioni

Prep. 10min

Totale 50min

6 portions

Ingredienti

Pico de Gallo (Salsa)

tomatoes halved
500 g
fresh jalapeño chillies deseeded
30 g
garlic clove
1
onions quartered
50 g
fine sea salt
1 tsp
fresh coriander leaves only
1 sprig

Ribs

cola
200 g
chipotle chilli salsa
140 g
brown sugar
100 g
soy sauce
80 g
garlic cloves
2
onions quartered
180 g
oil
40 g
pork spare ribs sliced in 5 cm pieces
1000 g
fine sea salt
1 tsp
ground black pepper
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 23.86 g

Calorie 2255 kJ / 593 kcal

Grassi 36.49 g

Fibre 1.65 g

Carboidrati 28.13 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

VIVA MEXICO 12 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Sticky Apple Pork Ribs

2h 30min

Katsu Pork with Slaw, Potatoes and Wasabi and Dill Dressing

50min

Sweet and Sour Pork Ribs

40min

Quick Thai Chicken Curry with Basmati Rice

40min

Chicken in Adobo Sauce with Plantain Purée

1h 15min

Korean Fried Chicken

3h 10min

Hot Wings with Blue Cheese Dip

1h 45min

Piri Piri Chicken with Pickled Curry Beans

3h

Grilled Pork Skewers with Turmeric

7h 10min

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4h 25min

Herby Steaks with French Potato Salad

45min

Chicken Katsu Curry with Rice

1h 40min