Pumpkin, Coconut and Orange Cake

Pumpkin, Coconut and Orange Cake

4.2 96 valutazione

Prep. 10min

Totale 1h 5min

12 slices

Ingredienti

orange thin peelings of skin and juice
1
water
400 g
pumpkin flesh diced (approx. 2 cm)
300 g
salted butter soft, plus extra for greasing
100 g
golden caster sugar
120 g
desiccated coconut
100 g
large eggs
3
ground cinnamon
1 tsp
ground nutmeg
1 tsp
self-raising flour
100 g
baking powder
1 tsp
icing sugar for dusting

Difficoltà

facile

Valori nutritivi per 1 slice

Proteine 3.3 g

Calorie 905 kJ / 215 kcal

Grassi 13.3 g

Carboidrati 20 g

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Presente anche in

Vegetable Sweet Bakes 11 ricette
Regno Unito e Irlanda

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