Gluten Free Focaccia Bread

Gluten Free Focaccia Bread

4.3 18 valutazione

Prep. 10min

Totale 1h

12 portions

Ingredienti

olive oil divided, plus extra to grease
2 oz
blanched almonds
2 oz
corn starch
7 ½ oz
all-purpose gluten-free flour
4 oz
dried instant yeast
2 ½ tsp
sugar
2 tsp
xanthan gum
2 tsp
salt
2 tsp
water
11 - 12 oz
fresh rosemary leaves only
1 sprig
coarse salt to taste
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 1.3 g

Calorie 634 kJ / 151 kcal

Grassi 9 g

Carboidrati 18 g

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Presente anche in

Gluten free 9 ricette
Stati Uniti

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