Chocolate Avocado Cake (Bill Yosses)

Chocolate Avocado Cake (Bill Yosses)

3.5 4 valutazioni

Prep. 25min

Totale 2h 40min

10 portions

Ingredienti

Cake

non-stick cooking spray
large eggs room temperature
4
organic cane sugar
4 oz
dark chocolate (70%) in pieces
8 oz
vegetable oil
4 oz
avocado peeled, pitted (approx. 1 md.)
4 ½ oz
cream of tartar
¼ tsp
water to fill roasting pan (1 in.)

Raspberry Whipped Cream

confectioners sugar
1 tbsp
freeze-dried raspberries
3 tbsp
heavy whipping cream chilled
8 oz
unsweetened cocoa powder to dust
fresh raspberries to garnish, to taste
20 - 25
edible gold leaf to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 5 g

Calorie 1720 kJ / 411 kcal

Grassi 33 g

Fibre 3 g

Carboidrati 25 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Cook Like a Chef 12 ricette
Stati Uniti

Ti potrebbe interessare anche...

Sausage Dogs

2h 5min

Gluten-Free Baking Powder

5min

Duchess Potatoes

1h 10min

English Muffin Bread

1h 20min

Tropical Cashew Rice

1h 45min

Eggnog Snickerdoodles

1h

Cinnamon Bread

2h 15min

Black and White Cookies

2h

Cinnamon and Date Twist

50min

Gluten Free Ham and Mushroom Pizza

30min

Chocolate Cream Pie

5h 55min

Gluten-Free Rolls

1h 20min