Tsoureki (Greek Easter bread)

Tsoureki (Greek Easter bread)

4.5 40 valutazione

Prep. 15min

Totale 2h 20min

12 portions

Ingredienti

mastiha (opzionale)
3 pieces
mahlepi (see Tips)
1 tsp
sugar plus 1 tsp extra
100 g
full cream milk
100 g
dried instant yeast (see Tips)
2 tsp
eggs plus 1 egg beaten, for glazing
3
baker's flour plus extra for dusting
450 g
salt
1 pinch
unsalted butter softened
70 g
flaked almonds for decorating (optional)

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 41.9 mg

Proteine 6.8 g

Calorie 1023.4 kJ / 243.7 kcal

Grassi 6.9 g

Fibre 1.8 g

Grassi saturi 3.5 g

Carboidrati 38 g

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Presente anche in

Easter around the world 28 ricette
Australia e Nuova Zelanda

Postcards from Greece 14 ricette
Australia e Nuova Zelanda

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