Chocolate Soufflé with Orange

Fennel and Caraway Rye Crackers with Houmous

Guinness® Bread with Smoked Trout Topping and Watercress

Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia

Fruity Quinoa Puddings with Raspberry Sauce

Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce

Frozen Raspberry Ripple Meringue

Amaretti Crème Brulée

Beetroot Gravadlax

Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato

Quick Cheese Soufflés

Steamed Cod with Vizcaina Sauce