Dispositivi & accessori
Spicy Chinese Chicken with Zoodles
Prep. 10min
Totale 40min
4 portions
Ingredienti
Zoodles
-
carrots medium-sized (approx. 2-3 large), ends trimmed340 g
-
zucchini medium-sized (approx. 2), ends trimmed, if necessary to fit blade width340 gram
Ginger Chicken
-
sugar30 g
-
cornstarch1 tbsp
-
Chinese five-spice powder1 tsp
-
rice vinegar30 g
-
mirin1 g
-
tahini30 g
-
soy sauce85 g
-
cayenne pepper, dried, flake to taste1 - 2 tsp
-
chicken thigh, skinless, boneless organic, cut into pieces (2 in.)595 g
-
sesame oil1 tbsp
-
ginger, fresh peeled, cut into pieces30 g
-
jalapeño pepper stem removed, cut into pieces1
-
garlic cloves2
-
water995 g
-
vegetable oil to fry1 tbsp
-
cilantro, fresh chopped, to garnish
-
green onion thinly sliced, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1547.2 mg
Proteine
26.4 g
Calorie
1676.5 kJ /
400.7 kcal
Grassi
23.5 g
Fibre
4.7 g
Grassi saturi
4.9 g
Carboidrati
24.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Must Have Accessories - CA
8 ricette
Canada
Canada
Ti potrebbe interessare anche...
Pico de Gallo
5min
Leek and Cheese Tart
1h 5min
Shredded Chicken Noodle Salad with Green Miso (Diabetes)
55min
Chicken and Mushroom Rice
55min
"Marry Me" Chicken Pasta
30min
Spicy Zucchini Noodles
10min
Pad Thai
45min
Pizza Bianca
45min
Lamb fajitas
30min
"Fake-away" Mongolian Beef Noodles
35min
Filo chicken pie
45min
Tomato and Mushroom Spaghetti
30min