Dispositivi & accessori
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
Prep. 20min
Totale 50min
4 portions
Ingredienti
-
daikon 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
stock paste1 tsp
-
sea salt1 tsp
-
water1500 g
-
piece fresh ginger sliced20 g
-
star anise2
-
cinnamon quill3 g
-
beef fillet steak thinly sliced (approx. 1-2 mm)300 g
-
fish sauce10 g
-
fresh coriander leaves, thinly chopped (1-2 mm)10 g
-
spring onion/shallot thinly chopped (1-2 mm)10 g
-
fresh ground black pepper½ tsp
-
lime cut into wedges, to serve1
-
fresh bean sprouts100 g
-
fresh chilli thinly sliced (1-2 mm)
-
hoi sin sauce (optional)4 tsp
-
hot chilli sauce (optional)2 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
928.8 mg
Proteine
18.3 g
Calorie
1047.4 kJ /
250.3 kcal
Grassi
11.9 g
Fibre
6.8 g
Grassi saturi
4.5 g
Carboidrati
19.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spiralize your life (TM5)
17 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Beef Rendang
1h 35min
Braised Beef Stew with Radish
2h 25min
Broccoli stem slaw (Thermomix® Cutter, using modes)
Nessuna valutazione
Chunky guacamole
10min
Scallops and prawns with XO butter
50min
Spicy udon noodles with tempeh (Matthew Kenney)
5h 40min
Asparagus and saffron risotto
35min
Tiramisu
5h 20min
Spicy prawn salad (Brett McGregor)
30min
Five-spice duck with mushrooms, Asian vegetables and rice
1h 5min
Beef and feta koftas
1h 30min
Homemade miso soup
55min