Chicken Curry (Filipino Style)

Chicken Curry (Filipino Style)

4.6 31 valutazioni

Prep. 10min

Totale 35min

6 portions

Ingredienti

vegetable oil
30 g
garlic cloves
3
red onion quartered
30 g
fresh ginger julienned
10 g
carrots cut in cubes (3 cm)
100 g
potatoes cut in cubes (3 cm)
100 g
chicken thigh, skin on, bone in patted dry
700 g
curry powder
30 g
sugar
10 g
fish sauce
20 g
ground black pepper
1 pinch
water
30 g
coconut cream
200 g
green peppers cut in chunks
120 g
red peppers cut in chunks
120 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 371.1 mg

Proteine 24.5 g

Calorie 1772.8 kJ / 423.7 kcal

Grassi 30.2 g

Fibre 4.4 g

Grassi saturi 12.1 g

Carboidrati 14.2 g

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Presente anche in

Filipino Favorites 8 ricette
Internazionale

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