Dispositivi & accessori
Chicken Curry (Filipino Style)
Prep. 10min
Totale 35min
6 portions
Ingredienti
-
vegetable oil30 g
-
garlic cloves3
-
red onion quartered30 g
-
fresh ginger julienned10 g
-
carrots cut in cubes (3 cm)100 g
-
potatoes cut in cubes (3 cm)100 g
-
chicken thigh, skin on, bone in patted dry700 g
-
curry powder30 g
-
sugar10 g
-
fish sauce20 g
-
ground black pepper1 pinch
-
water30 g
-
coconut cream200 g
-
green peppers cut in chunks120 g
-
red peppers cut in chunks120 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
371.1 mg
Proteine
24.5 g
Calorie
1772.8 kJ /
423.7 kcal
Grassi
30.2 g
Fibre
4.4 g
Grassi saturi
12.1 g
Carboidrati
14.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Filipino Favorites
8 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Chicken Satay with Peanut Sauce
4 Std. 30 Min
Sweet and Sour Cucumber Slices
5 Min
Chicken Afritada
30 Min
Creamy chicken curry and rice
45 Min
Mustard and cheddar mash
30 Min
Spicy Beef with Red Peppers
30 Min
Indian Butter Chicken
1 Std.
Pork Adobo
55 Min
Chicken adobo
30 Min
No fail mash potato
20 Min
Sri Lankan red beef curry with rice
1 Std. 40 Min
Sticky pork belly with jasmine rice
1 Std.