Dispositivi & accessori
Nut butter & berry chia jam overnight oats
Prep. 10min
Totale 24h 10min
4 portions
Ingredienti
Berry chia jam
-
frozen mixed berries (of choice)250 g
-
honey or pure maple syrup30 g
-
chia seeds1 ½ tsp
Oats
-
red apple cored and cut into quarters1
-
rolled oats80 g
-
chia seeds30 g
-
LSA (optional - see Tip)30 g
-
milk of choice450 g
-
ground cinnamon½ tsp
-
ground nutmeg½ tsp
-
sea salt1 pinch
-
nut butter to taste (see Tip)2 - 4 tbsp
-
roasted unsalted peanuts to serve (optional)
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
102.4 mg
Proteine
12.7 g
Calorie
1690.6 kJ /
404.1 kcal
Grassi
19.4 g
Fibre
11.4 g
Grassi saturi
4.2 g
Carboidrati
50.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Lentil bolognese (Thermomix® Spiralizer, using modes)
35min
Crispy smashed potato salad with whipped feta
1h 35min
Crumb it up mix (Noni Jenkins)
5min
Vegetable bake (Thermomix® Cutter)
55min
Crunchy salad with green goddess dressing (Diabetes)
20min
Caramelised leek and feta tart
2h 25min
Caramelised leek and feta tart (TM6, Maria Stuart)
2h 25min
Potato and mushroom gratin
2h 5min
Carrot cake overnight oats (Diabetes)
1h
Raspberry crumble bars
40min
Fish "tacos" with coleslaw (Noni Jenkins)
25min
Spinach & mushroom quiche (Noni Jenkins)
50min