Mashed Potatoes (Peeler)

Mashed Potatoes (Peeler)

4.6 72 valutazione

Prep. 10min

Totale 30min

4 portions

Ingredienti

floury potatoes (e.g. Maris Piper, King Edwards, see tip)
800 g
water
1100 g
unsalted butter diced
30 g
milk to taste
60 - 80 g
salt
½ tsp
ground nutmeg (opzionale)
2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 319.3 mg

Proteine 3.3 g

Calorie 698.3 kJ / 166.9 kcal

Grassi 6.8 g

Fibre 2.9 g

Grassi saturi 4.2 g

Carboidrati 24.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Everyday Basics 17 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Roast Potatoes with Rosemary and Garlic

Roast Potatoes with Rosemary and Garlic

1h 10min

Roast Chicken Dinner with Veg and Gravy

Roast Chicken Dinner with Veg and Gravy

2h

Mince and Tatties

Mince and Tatties

1h 10min

Cooking White Rice

Cooking White Rice

25min

Leek and Potato Soup

Leek and Potato Soup

40min

Steamed Carrots and Parsnip Batons

Steamed Carrots and Parsnip Batons

25min

Sautéed Shallots (350 g)

Sautéed Shallots (350 g)

25min

Sautéed Onions (300 g)

Sautéed Onions (300 g)

20min

Steamed Corn on the Cob

Steamed Corn on the Cob

25min

Steamed Rice

Steamed Rice

25min

Rosemary Mashed Root Vegetables

Rosemary Mashed Root Vegetables

45min

Red Pepper and Tomato Soup

Red Pepper and Tomato Soup

30min