Peeler Mashed Potatoes

Peeler Mashed Potatoes

4.2 18 valutazioni

Prep. 10min

Totale 35min

4 portions

Ingredienti

Peeling

water divided
42 oz
extra virgin olive oil (opzionale) divided (see Tip)
2 tsp
Yukon gold potatoes in pieces (approx. 2 in. wide), divided
32 oz
32 oz red potatoes, in pieces (approx. 2 in. wide), divided

Mashed Potatoes

vegetable stock
5 oz
whole milk
3 oz
unsalted butter cut into pieces
2 oz
garlic powder (optional)
1 tsp
salt to taste
1 tsp
ground black pepper
¼ tsp
fresh parsley, leaves only to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 623.7 mg

Proteine 5.5 g

Calorie 1224.3 kJ / 292.6 kcal

Grassi 12.4 g

Fibre 5.1 g

Grassi saturi 7.7 g

Carboidrati 41.5 g

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Presente anche in

TM Basics - Blade Cover & Peeler 20 ricette
Stati Uniti

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