Dispositivi & accessori
Caramel Peach Kringle
Prep. 30min
Totale 2h 55min
10 portions
Ingredienti
Caramel
-
sugar9 oz
-
heavy whipping cream divided7 oz
-
water divided36 oz
-
lemon juice1 tsp
-
unsalted butter cold, in 1 cube (approx. 1 in. x 1 in.)1 oz
-
unsalted butter cut into pieces½ oz
-
vinegar1 tbsp
Dough
-
sugar1 oz
-
lemon1
-
whole milk4 oz
-
unsalted butter plus extra to grease1 oz
-
dried instant yeast (2¼ tsp)1 packet/envelope
-
large egg1
-
bread flour plus extra to dust10 ½ oz
-
salt⅛ tsp
Assembly
-
cocoa powder2 tbsp
-
canned peach halves cut into 8 wedges each4
-
chopped almonds1 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
103 mg
Proteine
5.4 g
Calorie
1607.1 kJ /
384.5 kcal
Grassi
16 g
Fibre
2 g
Grassi saturi
9 g
Carboidrati
54.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Sugar Stages TM6 Sweet Success
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Gingerbread Bundt Cake
1h 40min
Matcha Wreath Cookies
1h
Dragon Deviled Eggs
2h 30min
Tangzhong Milk Bread
2h 35min
Fudge Brownies
50min
Braided Milk Bread
2h 20min
Hazelnut Snow Clouds
40min
Chocolate Hazelnut Spread
45min
Canestrelli (Italian Egg Yolk Cookies)
1h 25min
Garlic Pull-Apart Knots
1h 55min
Chocolate Fondants (Lava Cakes)
40min
Braided Milk Bread
2h 20min