Dispositivi & accessori
Antonio Bachour: Chocolate and Raspberry Heart Cookies (Metric)
Prep. 45min
Totale 9h
12 pieces
Ingredienti
Valrhona Raspberry Inspiration Ganache
-
285 g ruby chocolate, callets or pieces, i.e. Callebaut couvertureValrhona chocolate Raspberry Inspiration (see Tip)285 g
-
whipping cream105 g
-
fresh raspberries60 g
-
glucose syrup (see Tip)15 g
Chocolate Pastry Dough
-
all purpose white flour plus extra to dust340 g
-
icing sugar140 g
-
almond flour60 g
-
cocoa powder, unsweetened, Dutch-processed30 g
-
salt⅛ tsp
-
butter, unsalted diced, chilled170 g
-
egg, large1
-
egg yolk from a large egg1
-
water, cold1 tsp
Assembly
-
sugar sprinkles, coloured (opzionale)
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
89 mg
Proteine
9 g
Calorie
1975 kJ /
472 kcal
Grassi
26 g
Fibre
5 g
Grassi saturi
14 g
Carboidrati
55 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Decadent Desserts with Antonio Bachour
11 ricette
Canada
Canada
Ti potrebbe interessare anche...
Liquid Caramel
35min
Pie Crust
5min
Tiramisu maritozzi
11h
Sugar Cookies with Lemon Curd
1h 30min
Grated Potato Pancakes (Thermomix® Cutter +)
35min
Croissants
16h
Biscoff Oatmeal Cookies (Metric)
30min
Boules d'amour (Coconut Snowballs) Metric
1h
Chocolate Rolls (Anna) Metric
2h 30min
Lemony Bunny Bread Rolls
2h 40min
Meringue Christmas Trees
3h 40min
Chocolate Chip Scones with Raspberry Jam
50min