Ombré cake

4.6 14 valutazione

Prep. 1h

Totale 4h

20 portions

Ingredienti

Syrup

caster sugar
100 g
lime zest only, no white pith
1
gin
120 g
juniper berries crushed
10
tonic water
80 g
lime juice only
1

Four cake layers

unsalted butter softened and cut into pieces, plus extra to grease
445 g
caster sugar
400 g
eggs room temperature
8
milk
4 tbsp
self-raising flour
440 g
natural green food colouring

Butter icing

unsalted butter softened and cut into pieces
500 g
icing sugar
700 g
milk
1 tbsp
natural vanilla extract
1 tsp

Assembly

natural green food colouring

Difficoltà

elevata

Valori nutritivi per 1 portion

Sodio 341 mg

Proteine 4.1 g

Calorie 2886.8 kJ / 687.3 kcal

Grassi 42.3 g

Fibre 0.6 g

Grassi saturi 27 g

Carboidrati 76.9 g

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