Dispositivi & accessori
Cooking potatoes
Prep. 10min
Totale 45min
6 portions
Ingredienti
-
potatoes peeled if desired and cut into pieces (3 cm - see Tips)750 - 1000 g
-
salt to taste½ - 1 ½ tsp
-
water (not higher than the 2L maximum fill level)1000 - 1400 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
564.9 mg
Proteine
3.8 g
Calorie
400 kJ /
95.2 kcal
Grassi
0 g
Fibre
2.8 g
Grassi saturi
0 g
Carboidrati
17.8 g
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Australia e Nuova Zelanda
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