Ginger Snaps with Mascarpone and Figs

Ginger Snaps with Mascarpone and Figs

4.6 5 valutazioni

Prep. 30min

Totale 1h 55min

48 pieces

Ingredienti

Ginger Snaps

all-purpose flour
8 oz
ground cinnamon
1 tsp
baking soda
½ tsp
salt
¼ tsp
ground nutmeg
⅛ tsp
ground black pepper
⅛ tsp
unsalted butter in pieces, softened to room temperature
4 oz
sugar
6 oz
molasses
2 oz
grated ginger
1 oz
vanilla extract
½ tsp
egg yolk from large egg
1

Assembly

heavy whipping cream
10 oz
mascarpone
3 ½ oz
confectioners sugar
2 tbsp
Grand Marnier
½ oz
vanilla extract
½ tsp
fresh figs halved, then cut into thirds
8

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 36 mg

Proteine 1 g

Calorie 360 kJ / 86 kcal

Grassi 5 g

Fibre 0 g

Grassi saturi 3 g

Carboidrati 10 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Festive Feasts 28 ricette
Stati Uniti

Holiday Celebration 11 ricette
Stati Uniti

Ti potrebbe interessare anche...

Courtesan au Chocolat

3h 15min

Antonio Bachour: White Chocolate Raspberry Almond Cake

14h 30min

Chai-Spiced Bread

1h 30min

Broccoli and Cheddar Soup

40min

Panna Cotta with Whiskey Cream

2h 45min

Rhubarb and Orange Blossom Jam

45min

Biltmore Broccoli and Cheddar Soup

45min

Mini Crab cakes with Cilantro Pesto

1h

Pork Tenderloin with Spicy Coconut Sauce, Garlic Naan and Cucumber Salad

1h 45min

Apple Tarte Tatin with Crème Anglaise

1h 30min

Spinach and Artichoke Dip

20min

Biscuits and Gravy

40min