Browned beef strips

Browned beef strips

4.4 29 valutazioni

Prep. 5min

Totale 15min

250 g

Ingredienti

olive oil
20 g
garlic clove or 20 g brown onion
1
sirloin steak or stir-fry beef, cut into strips (1 cm x 3-4 cm) and patted dry with paper towel
250 g
salt
1 - 2 pinches
ground black pepper
1 - 2 pinches

Difficoltà

facile

Valori nutritivi per 250 g

Sodio 349.4 mg

Proteine 50 g

Calorie 2999.1 kJ / 716.8 kcal

Grassi 55.6 g

Fibre 0.1 g

Grassi saturi 17.3 g

Carboidrati 1.1 g

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Presente anche in

High Heat Basics: Meat & Seafood 15 ricette
Australia e Nuova Zelanda

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