Dispositivi & accessori
Shui zhu niu rou (chilli beef)
Prep. 10min
Totale 20min
4 portions
Ingredienti
-
piece fresh ginger peeled and cut into thin slices3 - 4 cm
-
spring onion/shallot trimmed and cut into pieces (3 cm)1
-
vegetable oil20 g
-
garlic cloves cut into thin slices2
-
dried red chillies2
-
ground Szechuan pepper (see Tips)2 tsp
-
red chilli oil (see Tips)20 g
-
chilli broad bean paste (see Tips)40 g
-
water700 - 900 g
-
dark soy sauce1 tsp
-
white sugar½ tsp
-
salt½ tsp
-
sweet potato noodles (see Tips)100 g
-
beef fillet cut into thin slices300 g
-
fresh bean sprouts100 g
-
fresh coriander for garnishing
Difficoltà
facile
Valori nutritivi per 4 portions
Sodio
1970.9 mg
Proteine
75.6 g
Calorie
5382 kJ /
1281.4 kcal
Grassi
57.8 g
Fibre
10.6 g
Grassi saturi
10.6 g
Carboidrati
109.8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Around Asia
72 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Steamed red curry fish (Matt Sinclair)
30min
Thai chilli chicken and basil
30min
Beef rendang
1h 55min
Dan dan mian (dandan noodles)
1h 10min
Hong shao rou (braised pork belly)
1h 15min
Hot and sour pineapple pork with turmeric rice
55min
Tom yum goong (hot and sour soup)
45min
Vindaloo pork
5h 10min
Ayam golek (coconut roasted spiced chicken)
3h 20min
Com ga rau thom (chicken with rice and mint)
1h
Sri Lankan red beef curry
1h 40min
Thai green chicken curry
30min