Smoked Trout Dip

Smoked Trout Dip

4.6 5 valutazione

Prep. 15min

Totale 15min

10 portions

Ingredienti

lime thin peel only, no pith, plus 2 tbsp lime juice
1
fresh parsley leaves only
10 sprigs
fresh dill leaves only, plus extra to garnish
3 sprigs
jalapeño pepper (opzionale)
¼
fresh tarragon leaves only
5 sprigs
avocado quartered
1
cream cheese room temperature, cut into pieces
10 oz
sour cream
10 oz
ground cayenne pepper
1 pinch
smoked trout bones removed, cut into pieces
10 oz
cucumbers sliced, to serve
baby carrots to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 10 g

Calorie 975 kJ / 233 kcal

Grassi 20 g

Fibre 1 g

Carboidrati 4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Mother’s Special Day 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Blue Cheese Dressing

Blue Cheese Dressing

5min

Berry Dream

Berry Dream

10min

Vegetable Stock Paste

Vegetable Stock Paste

45min

Berry Dream (TM6/7)

Berry Dream (TM6/7)

10min

Pineapple Whip

Pineapple Whip

10min

Beet Salad

Beet Salad

15min

Black Bean Dip

Black Bean Dip

5min

Broccoli Salad with Red Pepper and Pine Nuts

Broccoli Salad with Red Pepper and Pine Nuts

10min

Olive and Thyme Goat Cheese Dip

Olive and Thyme Goat Cheese Dip

10min

Spinach and Artichoke Dip

Spinach and Artichoke Dip

20min

Roasted Red Pepper and Cashew Dip

Roasted Red Pepper and Cashew Dip

5min