Dispositivi & accessori
Quick beetroot relish
Prep. 10min
Totale 40min
16 portions
Ingredienti
-
red onion (approx. 150 g), cut into thin slices1
-
olive oil20 g
-
dark brown sugar20 g
-
salt¼ tsp
-
ground black pepper2 pinches
-
raw beetroots peeled and cut into quarters (see Tips)300 g
-
green apple peeled cored and cut into quarters (see Tips)1
-
piece fresh ginger peeled3 cm
-
currant20 g
-
apple cider vinegar (see Tips)40 g
-
ground allspice½ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
46.8 mg
Proteine
0.6 g
Calorie
151.5 kJ /
36.1 kcal
Grassi
1.3 g
Fibre
1.2 g
Grassi saturi
0.2 g
Carboidrati
5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Meals in a Flash
91 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Tomato ketchup
1 Std. 25 Min
Coleslaw
10 Min
Vegetable stock paste
30 Min
Butter
10 Min
Basil pesto
10 Min
Quince paste
4 Std. 10 Min
Citrus marmalade
2 Std. 20 Min
Sour cream pastry
25 Min
Walnut and blue cheese shortbread
1 Std. 20 Min
Beetroot, Parmesan and cashew dip
5 Min
Lemon or lime butter
15 Min
Capsicum and sun-dried tomato dip
5 Min