Pear and peach crumble

Pear and peach crumble

4.7 38 valutazioni

Prep. 25min

Totale 50min

6 portions

Ingredienti

Crumble

wholemeal plain flour
70 g
plain flour
120 g
light brown sugar
100 g
unsalted butter cold and cut into pieces, plus extra for greasing
100 g
baking powder
1 tsp
rolled oats
50 g
flaked almonds
50 g

Peach and pear filling

orange zest only, no white pith
1
light brown sugar
30 g
pears peeled, cored and cut into quarters
600 g
ground cinnamon
1 tsp
canned peaches drained (approx. 245 g after draining)
410 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 62.1 mg

Proteine 7 g

Calorie 2117 kJ / 504 kcal

Grassi 22.6 g

Fibre 8 g

Grassi saturi 11.3 g

Carboidrati 63.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Simply Delicious 88 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

ANZAC biscuits

40 min.

Lemon delicious

1h 5 min.

Apple sponge pudding

1h 20 min.

Chocolate self-saucing pudding

50 min.

Stewed rhubarb with apple and strawberries

30 min.

Apple, rhubarb and goji berry crumble with vanilla cashew cream

50 min.

Apple shortcake

1h 50 min.

Stewed apples with walnut crumble topping

25 min.

Cinnamon chocolate self-saucing pudding

1h 5 min.

Rhubarb crumble

45 min.

Caribbean carrot cake

2h 10 min.

Basic berry muffins

40 min.