Cheddar and Walnut Scones with Onion Jam

Cheddar and Walnut Scones with Onion Jam

4.7 23 valutazione

Prep. 25min

Totale 1h 45min

6 portions

Ingredienti

Onion Jam

red onions cut into half moons (¼ in.)
16 oz
sugar
12 oz
red wine vinegar
3 ½ oz
white wine
1 oz
raisins
1 oz
ground bay leaves (opzionale)
⅛ tsp
ground cinnamon
½ tsp
whole cloves
3
salt to taste
¼ tsp

Cheddar and Walnut Scones

cheddar cheese cut into pieces
3 oz
walnut pieces
2 oz
dried rosemary
1 tsp
all-purpose flour plus extra to dust
8 oz
baking powder
2 tsp
salt
1 tsp
cayenne pepper
¼ tsp
mustard powder
¼ tsp
large egg
1
whole milk plus extra to brush
3 oz
extra virgin olive oil
1 oz

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 12 g

Calorie 2489 kJ / 595 kcal

Grassi 18 g

Fibre 3 g

Carboidrati 100 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Picnic 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Cornbread

40min

Spicy Cranberry Orange Sauce

35min

Collard Greens

1h 5min

Spicy Rosemary Mixed Nuts

35min

Ginger Snaps with Mascarpone and Figs

1h 55min

Panforte

1h 30min

Easy Amaretto Fudge

2h 20min

Apple Cranberry Chutney

1h 5min

Irish Coffee Cake with Whiskey Caramel Sauce

1h

Blackberry Crumble

35min

Blueberry Scones with Honey and Walnut Butter

30min

Oatmeal Raisin Cookies

50min