Dispositivi & accessori
Mushroom and Beef Burger
Prep. 15min
Totale 1h
6 portions
Ingredienti
-
fresh shiitake mushrooms halved8 oz
-
fresh portobello mushrooms halved2 oz
-
fresh king oyster mushrooms halved4 oz
-
fresh Swiss brown mushrooms halved2 oz
-
ground beef broken into pieces16 oz
-
large eggs2
-
dried bread crumbs2 oz
-
liquid aminos, e.g. Bragg®1 oz
-
Worcestershire sauce2 tsp
-
freshly ground black pepper1 tsp
-
white cheddar cheese6 slices
-
hamburger buns toasted6
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
18 g
Calorie
1866 kJ /
446 kcal
Grassi
23 g
Fibre
2 g
Carboidrati
35 g
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