Dispositivi & accessori
Pulled pork with apple and fennel salad
Prep. 20min
Totale 2h 45min
4 portions
Ingredienti
Pulled pork
-
red onion cut into halves140 g
-
olive oil20 g
-
taco seasoning (see Tips)1 - 2 tbsp
-
rice malt syrup20 g
-
apple cider vinegar50 g
-
Worcestershire sauce40 g
-
soy sauce20 g
-
canned chopped tomatoes400 g
-
tomato paste50 g
-
pork loin cut into cubes (3 cm)900 g
-
cornflour1 ½ tbsp
Salad and assembly
-
red apple cut into thin slices (see Tips)1
-
fennel bulb cut into thin slices (see Tips)1
-
rocket60 g
-
bread of choice (see Tips)
-
avocado flesh only, cut into thin slices1
-
sour cream to serve
-
fresh coriander leaves to serve
-
lime cut into wedges (optional)1
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1811.8 mg
Proteine
58.9 g
Calorie
3969.8 kJ /
945 kcal
Grassi
50.8 g
Fibre
14.1 g
Grassi saturi
15.4 g
Carboidrati
56.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eat Well
102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Thai chicken wraps
40 Min
Thai beef salad with noodles
1 Std.
Pork san choy bau
25 Min
Hoisin pork bowl
45 Min
Fish tacos with Kewpie mayonnaise
1 Std. 30 Min
Lamb cutlets with pumpkin and pistachio salad
40 Min
Quick turkey taco bowl
15 Min
Korean barbecue chicken with rice
45 Min
Sticky chicken
24 Std. 35 Min
Thai beef salad
1 Std. 20 Min
Asian beef salad with peanut dressing
30 Min
Asian chicken noodle salad
45 Min