Vanilla Sponge Layer Cake

Vanilla Sponge Layer Cake

4.1 41 valutazione

Prep. 30min

Totale 2h 35min

12 slices

Ingredienti

Vanilla Sponge

unsalted butter soft, plus extra for greasing
200 g
caster sugar
200 g
self-raising flour
200 g
large eggs
4
baking powder
1 ½ tsp
natural vanilla extract
1 ½ tsp

Vanilla Buttercream

unsalted butter soft
200 g
icing sugar plus extra for dusting
400 g
natural vanilla extract
1 ½ tsp

Assembly

fondant icing (approx. 660 g)
2 batches
food colouring pastes as desired

Difficoltà

elevata

Valori nutritivi per 1 slice

Proteine 4.3 g

Calorie 3200 kJ / 765 kcal

Grassi 29.7 g

Carboidrati 120.2 g

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