One Pot Noodles

3.8 4 valutazioni

Prep. 5min

Totale 30min

5 portions

Ingredienti

garlic cloves
4
fresh bird's eye chilies to taste
4
toasted sesame oil
1 ½ tbsp
thin sliced beef (2 in. x ¼ in. x ¼ in.)
7 oz
water
30 oz
dark soy sauce
1 ½ oz
light soy sauce
2 - 3 oz
ground white pepper
1 dash
carrots julienned (2 in. x ⅛ in.)
3 ½ oz
fresh flat rice stick noodles (fresh knife cut noodles)
12 oz
baby bok choy halved
7 oz
7 oz choy sum, halved
fish cakes cut in small pieces
5 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1585 mg

Proteine 18 g

Calorie 1342 kJ / 321 kcal

Grassi 12 g

Fibre 7 g

Grassi saturi 3 g

Carboidrati 37 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Flavors of Ramadan 9 ricette
Stati Uniti

Ti potrebbe interessare anche...

Coffee Rubbed Skirt Steak with Caper Salsa

35 min

Korean Chicken Noodle Soup (Kal-guksu)

1 h 15 min

Long Rise Pizza

20 h

Sous-Vide Pork Chops, Pears and Chocolate Sauce

2 h 55 min

Caterpillar Chocolate Roll

3 h 15 min

Summer Bolognese Bowl

45 min

Strawberry Cookie Tarts

1 h 40 min

Caramelized Onion Pizza Dough

4 h 25 min

Easy Coddled Eggs

35 min

Pizza Monkey Bread

2 h 30 min

Garlic Pull-Apart Knots

1 h 55 min

Honey Garlic Glazed Drumettes

2 h 45 min