Gluten free chocolate cake with nuts

3.9 7 valutazioni

Prep. 25min

Totale 1h 10min

12 slices

Ingredienti

Chocolate and nut cake

butter plus extra to grease
150 g
eggs
6
raw almonds
100 g
walnut halves
100 g
hazelnuts, skin on
100 g
unsweetened cocoa powder
20 g
white sugar
80 g

Hazelnut and cocoa cream

icing sugar
100 g
unsweetened cocoa powder
30 g
nut butter gluten free
50 g
hazelnut chocolate spread gluten free
50 g
cream cheese
100 g
whole mixed nuts to decorate

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 82.2 mg

Proteine 10.3 g

Calorie 1801.3 kJ / 430.5 kcal

Grassi 34.5 g

Fibre 4.5 g

Grassi saturi 12 g

Carboidrati 25.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Manifesto 202 ricette
Australia e Nuova Zelanda

Nourish 29 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Gluten free bread rolls

2 godz. 30 min

Gluten free pizza dough

2 godz.

Gluten-free Rice Flour and Chocolate Cookies

1 godz. 35 min

Sugar-free layered lamingtons

55 min

Fudgy chocolate cake

50 min

Dairy-free Coconut Ice Cream

10 godz. 30 min

Vegan carrot cake with orange frosting

2 godz. 5 min

Gluten free focaccia bread

1 godz.

Passionfruit cheesecake (Diabetes)

2 godz.

Best ever carrot cake

1 godz. 35 min

Homemade toasted muesli

30 min

Gluten free carrot and almond cake

2 godz. 30 min