Pistachio Filled Eid Cookies

Pistachio Filled Eid Cookies

4.0 3 valutazione

Prep. 10min

Totale 45min

45 pieces

Ingredienti

butter
120 g
ghee
140 g
egg yolk
1
cornflour (starch)
1 tbsp
plain flour
400 g
vanilla extract
1 tsp
salt
¼ tsp
green food colouring
3 drops
pistachio nuts deshelled, toasted (see tips)
150 g
icing sugar plus extra for dusting
50 g

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 50.5 mg

Proteine 1.7 g

Calorie 413.8 kJ / 98.9 kcal

Grassi 6.4 g

Fibre 0.6 g

Grassi saturi 3.2 g

Carboidrati 9 g

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Presente anche in

Nikmat Raya 15 ricette
Internazionale

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