Dispositivi & accessori
Spiralized Pumpkin with Salami, Gorgonzola and Walnuts
Prep. 10min
Totale 25min
4 portion
Ingredienti
-
pumpkins peeled, cut in pieces that fit through feeder tube700 g
-
walnuts30 g
-
fennel bulbs cut in quarters250 g
-
garlic clove1
-
olive oil30 g
-
water150 g
-
vegetable stock cube (for 0.5 l)1
-
salt½ tsp
-
ground black pepper1 pinch
-
salami thinly sliced300 g
-
Gorgonzola, dolce (soft texture) (see tips)150 g
-
fresh parsley leaves chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1334.8 mg
Proteine
24.9 g
Calorie
2370 kJ /
566.5 kcal
Grassi
43 g
Fibre
5 g
Grassi saturi
15.5 g
Carboidrati
23.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spiralize Your Life
25 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Thai Green Papaya Salad
Keine Bewertungen
Ginataang bilo bilo
40 Min
Dried Scallop Fish Slice Congee
30 Min
Pork with Chili and Coconut Relish (Diabetes)
45 Min
Mango Tequila Sunrise Cocktail (Diabetes)
10 Min
Pumpkin-ish Pie (Bill Yosses)
6 Std. 45 Min
Coconut and Osmanthus Jelly
3 Std. 20 Min
Braised Soft Bone Ribs With Pig Tendon
1 Std. 50 Min
Sweet and Sour Pork
35 Min
Steamed Pork Patty with Salted Egg
35 Min
Hong Kong Style Roasted Pork Belly
9 Std. 15 Min
Green Papaya Fish Soup
2 Std. 15 Min