Cookidoo 10th Anniversary cake

4.5 8 valutazione

Prep. 1h 15min

Totale 4h

32 portions

Ingredienti

Sponge

butter to grease
plain flour plus extra to flour
480 g
eggs
16
white sugar
480 g
natural vanilla extract
4 tsp
baking powder
2 tsp
sea salt
4 pinches

Cream mixture

mascarpone cheese
500 g
pouring (whipping) cream
600 g
icing sugar
80 g
natural vanilla extract
2 tsp

To assemble

jam of choice
300 g
fresh mixed berries of choice, to decorate
fresh mint leaves only, to decorate

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 146.8 mg

Proteine 6.6 g

Calorie 1301.9 kJ / 311.2 kcal

Grassi 15.2 g

Fibre 0.5 g

Grassi saturi 8.3 g

Carboidrati 36.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Celebration cakes 14 ricette
Australia e Nuova Zelanda

Entertaining 30 ricette
Australia e Nuova Zelanda

Manifesto 202 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

No-bake mango cheesecake

No-bake mango cheesecake

24h 20min

Homemade toasted muesli

Homemade toasted muesli

30min

Apple strudel

Apple strudel

1h 20min

Gluten free date, apple and walnut tea bread

Gluten free date, apple and walnut tea bread

1h 30min

Blueberry and lemon curd muffins

Blueberry and lemon curd muffins

50min

Baked salmon with spiralized zucchini

Baked salmon with spiralized zucchini

Pas d’évaluation

Mojito mocktail

Mojito mocktail

5min

Creamy "Cambodian" style fish curry

Creamy "Cambodian" style fish curry

40min

Fluffy ricotta pancakes

Fluffy ricotta pancakes

35min

High protein peanut banana shake

High protein peanut banana shake

5min

Quick strawberry dessert

Quick strawberry dessert

5min

Easy banana muffins

Easy banana muffins

30min