Dispositivi & accessori
Pickled Korean daikon (Thermomix® Cutter, using modes)
Prep. 10min
Totale 20min
730 g
Ingredienti
-
daikon peeled, cut into 10 cm pieces to fit wide feeder tube500 g
-
garlic cloves2
-
water175 g
-
white vinegar175 g
-
ground turmeric¼ tsp
-
black peppercorns5
-
fresh bay leaf1
-
dried chilli flakes1 pinch
-
sugar50 g
-
sea salt flakes3 tsp
Difficoltà
facile
Valori nutritivi per 730 g
Sodio
5748.6 mg
Proteine
3.7 g
Calorie
1390.2 kJ /
332.3 kcal
Grassi
0.7 g
Fibre
8.9 g
Grassi saturi
0.1 g
Carboidrati
74.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Brown rice
50min
Peeled Garlic
5min
Pickled jalapeños (Thermomix® Cutter, using modes)
10min
Pickled beetroot (Thermomix® Cutter, using modes)
1h 10min
Mexican slaw (Thermomix® Cutter,TM6)
10min
French onion dip
45min
Sweet Cucumber Pickles (TM6)
Nessuna valutazione
Fennel, celery and green apple salad (Thermomix® Cutter, using modes)
15min
Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)
10min
Pickled cabbage salad with Thermomix® Cutter
10min
Chilli crunch (Thermomix® cutter, using modes)
25min
Cafe-style miso mushrooms
25min