Dispositivi & accessori
Umami Paste
Prep. 5min
Totale 5min
17 portions
Ingredienti
-
Parmesan cheese cut into pieces85 g
-
shiitake mushrooms, dried20 g
-
nori sheets broken into pieces2
-
soy sauce, light½ tsp
-
tomato paste1 tbsp
-
extra virgin olive oil155 g
-
garlic powder1 tsp
-
1 tsp miso paste, red (see Tip)miso paste red (see Tip)1 tsp
-
balsamic vinegar1 tsp
-
extra virgin olive oil to cover
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
88.4 mg
Proteine
2 g
Calorie
438.6 kJ /
104.8 kcal
Grassi
10.4 g
Fibre
0.2 g
Grassi saturi
2.2 g
Carboidrati
1.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
TM Basics - Stocks & Pastes
6 ricette
Canada
Canada
Ti potrebbe interessare anche...
Spicy Honey
10min
Pan-fried Brussels sprouts with tonnato sauce
25min
Beer Pickles
24h 20min
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10min
Frozen Yogurt Bark
6h 10min
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25min
Prawn bisque with lemon myrtle (Andrew Fielke)
55min
Prawns, wasabi panna cotta and yuzu sauce
3h 10min
Porcini pepperleaf paté (Andrew Fielke)
2h 50min
Ginger beer and sesame dipping sauce (for dumplings)
10min
Pimento Spread
5min
Gluten free artisan loaf baked in a cast iron pot
3h