Gozleme Stuffed Pockets (Paul)

Gozleme Stuffed Pockets (Paul)

4.9 7 valutazione

Prep. 15min

Totale 2h 5min

4 portions

Ingredienti

Dough

water
5 ½ oz
active dry yeast
1 ½ tsp
sugar
2 tsp
extra virgin olive oil plus extra to grease
1 oz
plain yogurt unsweetened
1 oz
salt
¾ tsp
all-purpose flour plus extra to dust
11 oz

Filling

fresh baby spinach destemmed
7 oz
yellow onions in pieces
3 oz
neutral oil e.g. vegetable, canola, safflower
1 ½ oz
feta cheese in pieces
6 oz
dried red pepper flakes
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 873 mg

Proteine 17 g

Calorie 2084 kJ / 498 kcal

Grassi 18 g

Fibre 4 g

Grassi saturi 8 g

Carboidrati 68 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Stoneware Baking Essentials 19 ricette
Stati Uniti

Ti potrebbe interessare anche...

Tomato Ketchup

Tomato Ketchup

1h 15min

Honey Sesame Snaps

Honey Sesame Snaps

2h

Rice Cooker Brown Rice Salad

Rice Cooker Brown Rice Salad

1h 40min

Rice Flour

Rice Flour

5min

Soy-Free Tofu with Sriracha Sauce

Soy-Free Tofu with Sriracha Sauce

1h 20min

White Bread Rolls

White Bread Rolls

3h 30min

Chocolate Decadence Muffins

Chocolate Decadence Muffins

1h

Stuffed Peppers with Herbed Quinoa

Stuffed Peppers with Herbed Quinoa

40min

Pumpkin Soup with Crispy Chickpeas

Pumpkin Soup with Crispy Chickpeas

1h

Ancient Grain Bread

Ancient Grain Bread

2h 30min

Guava Paste Cookies

Guava Paste Cookies

45min

Farmhouse White Sandwich Bread

Farmhouse White Sandwich Bread

1h 30min