Dispositivi & accessori
Frozen yoghurt bark (Thermomix® Cutter, using modes)
Prep. 10min
Totale 6h 10min
6 portions
Ingredienti
-
strawberries hulled100 g
-
Greek-style natural yoghurt250 g
-
vanilla sugar (see Tips)5 g
-
caster sugar120 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
17.1 mg
Proteine
3.8 g
Calorie
499.1 kJ /
119.3 kcal
Grassi
0.1 g
Fibre
0.3 g
Grassi saturi
0 g
Carboidrati
26.8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Boiled pasta
20min
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1h
Lentil bolognese (Thermomix® Spiralizer, using modes)
35min
All-Purpose Gluten Free Flour
5min
Oven baked vegetable chips (Thermomix® Cutter, using modes)
1h 45min
Chicken Buddha bowl (Thermomix® Cutter, using modes)
1h
Potato bake (Thermomix® Cutter, using modes)
1h 10min
Vegetable bake (Thermomix® Cutter, using modes)
55min
Green smoothie
10min
Potato bake (Thermomix® Cutter)
1h 10min
Neapolitan pizza
1h 30min
Community fave brown rice salad
55min