Dispositivi & accessori
Poppy Seed Snails
Prep. 25min
Totale 2h 30min
40 pieces
Ingredienti
Dough
-
spelt grains9 oz
-
whole milk at room temperature9 oz
-
active dry yeast2 ¼ tsp
-
unsalted butter room temperature, in pieces, plus extra to grease2 oz
-
sugar1 oz
-
all-purpose flour9 oz
-
salt½ tsp
Poppy seed filling
-
unsalted butter room temperature, in pieces2 oz
-
poppy seeds3 ½ oz
-
sugar1 oz
-
large egg1
Assembly
-
all-purpose flour to dust
Color Toppings
-
sugar7 oz
-
lemon juice1 oz
-
food coloring (opzionale)
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
0 mg
Proteine
2.6 g
Calorie
456.7 kJ /
109.2 kcal
Grassi
3.6 g
Fibre
1.5 g
Grassi saturi
1.6 g
Carboidrati
17.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Kid's Corner - I want to be a chef
9 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Pineapple Upside Down Cake
1h 15min
Pineapple Cheese Braid
3h 30min
Black Velvet Halloween Cake
1h
Kids Rainbow Veggie Pizza
1h 40min
Blueberry Crumble Bars
10h 20min
Middle Eastern eggs
45min
Mac "n" Cheese Burger
3h 10min
Pan Pizza
1h 30min
Citrus Kick
5min
Roasted Vegetable Pizza
1h 20min
Cheesecake
1h 30min
Chocolate Covered Pound Cake
1h 30min