
Dispositivi & accessori
Shrimp and Green Pea Pasta
Prep. 15min
Totale 40min
4 portions
Ingredienti
-
extra virgin olive oil divided2 oz
-
raw shrimp, peeled and deveined large7 oz
-
salt plus 1-2 pinches to season shrimp1 tsp
-
shallot (approx. 1 oz), halved1
-
fresh green peas (see Tip), plus 2 tbsp extra to garnish9 oz
-
water24 ½ oz
-
ground black pepper2 pinches
-
dried farfalle pasta11 oz
Valori nutritivi per 1 portion
Calorie
499 kcal /
2088 kJ
Proteine
24 g
Grassi
14 g
Carboidrati
65 g
Fibre
7.6 g
Grassi saturi
2 g
Sodio
464 mg