Tiered Mermaid Tail Cake

Tiered Mermaid Tail Cake

5.0 1 valutazione
Prep. 1h
Totale 5h
28 slices

Ingredienti

Bottom Tier Sponge
  • lemons thin peelings of skin only
    2
  • caster sugar
    225 g
  • unsalted butter soft, plus extra for greasing
    225 g
  • medium eggs
    4
  • self-raising flour
    225 g
  • baking powder
    ½ tsp
  • freshly squeezed lemon juice
    30 g
Top Tier Sponge
  • lemon thin peelings of skin only
    1
  • caster sugar
    170 g
  • unsalted butter soft
    170 g
  • medium eggs
    3
  • self-raising flour
    170 g
  • baking powder
    ¼ tsp
  • freshly squeezed lemon juice
    30 g
Icing
  • unsalted butter soft
    300 g
  • icing sugar
    600 g
  • grated lemon zest
    1 tsp
  • lemon juice
    1 tsp
  • teal food colouring gel (see tip)
Decoration
  • edible cake decorations (opzionale) sea creatures
  • fondant icing ready to roll
    400 g
  • teal food colouring gel
  • silver edible glitter spray (opzionale)

Valori nutritivi per 1 slice

Calorie 448.7 kcal / 1877.4 kJ
Proteine 3.5 g
Grassi 24 g
Carboidrati 56.6 g
Fibre 0.6 g
Grassi saturi 13.7 g
Sodio 227.9 mg

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni


Ti potrebbe interessare anche...