Spicy Bean Curds

Spicy Bean Curds

1.5 2 valutazioni

Prep. 5min

Totale 1h 15min

4 portions

Ingredienti

red chilli powder adjust to taste
1 ½ - 2 tbsp
black soy powder
50 g
ground turmeric
½ tsp
cold pressed sesame oil
2 tbsp
3-booster powder (see tip)
1 tbsp
minced fresh ginger adjust to taste
2 tsp
rock salt
1 ½ tsp
firm bean curds (taukwa), cut in big chunks (3-5 cm)
300 g
water
80 g
molasses powder
10 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 18 g

Calorie 941 kJ / 225 kcal

Grassi 14 g

Carboidrati 11 g

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Presente anche in

Everyday Vegan 12 ricette
Internazionale

Spicy Asian 12 ricette
Internazionale

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