Dispositivi & accessori
Sausage Mummies
Prep. 35min
Totale 1h 10min
48 portions
Ingredienti
-
water510 g
-
12 - 16 frankfurter sausages, cut in 5-7 cm piecespork sausages, raw48
-
large egg lightly beaten1
-
milk2 tsp
-
puff pastry510 g
-
mustard for garnishing
-
ketchup or dipping sauce, for serving
Difficoltà
facile
Valori nutritivi per 1 piece
Proteine
2 g
Calorie
406 kJ /
97 kcal
Grassi
8 g
Fibre
0 g
Carboidrati
5 g
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