Indochine Chicken Salad

Indochine Chicken Salad

4.4 18 valutazione

Prep. 30min

Totale 1h 20min

4 portions

Ingredienti

peanuts, roasted, unsalted
80 g
limes juice only
4
palm sugar
3 tsp
fresh chilli thinly sliced
1
fish sauce
1 Tbsp
ground black pepper
1 tsp
fresh root ginger peeled, cut in round slices (2 mm)
30 g
onions quartered
60 g
garlic cloves
2
water plus extra for soaking
1600 g
chicken breasts boneless and skinless, halved on the grain
700 g
onions thinly sliced
60 g
water cold, for soaking
dried rice noodles
200 g
water hot, for soaking
fresh mint leaves
15 g
fresh coriander leaf
½ bunch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 42 g

Calorie 2096 kJ / 501 kcal

Grassi 25 g

Fibre 5 g

Carboidrati 29 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

A TASTE OF THE WORLD 11 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Prawn And Chicken Laksa

40min

Meatballs with Romesco Sauce

1h 40min

Red Pepper and Potato Tortillas with Olive Tapenade

35min

Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti

1h 40min

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

1h 5min

Bibimbap (Beef Rice Bowl)

1h 25min

Vietnamese Meatballs with Chilli Sauce

25min

Fish Tacos

45min

Coconut-crusted King Prawns with Citrus Mustard Dip

45min

Grilled Pork Skewers with Turmeric

7h 10min

Bulgogi (Pan-fried Marinated Beef)

1h 20min

Thai Peanut Chicken with Coconut Rice

1h