Steamed chocolate cake with whipped cream

Steamed chocolate cake with whipped cream

4.5 41 valutazioni
Prep. 30min
Totale 1h 10min
6 portions

Ingredienti

Chocolate cake
  • eggs separated
    4
  • sugar
    100 g
  • dark chocolate (50% cocoa) cut into pieces (2 cm)
    125 g
  • unsalted butter cut into pieces, plus extra for greasing
    125 g
  • plain flour plus extra for dusting
    100 g
  • baking powder (5 g)
    1 tsp
  • water
    600 g
Whipped cream and chocolate ganache filling
  • pouring (whipping) cream chilled (see Tips)
    315 g
  • dark chocolate (50% cocoa) cut into pieces (2 cm)
    80 g

Valori nutritivi per 1 portion

Calorie 684 kcal / 2863 kJ
Proteine 10 g
Grassi 51 g
Carboidrati 45 g
Fibre 2.5 g

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