Dispositivi & accessori
Peanut butter parfait, chocolate bark and raspberries
Prep. 1h
Totale 8h 30min
8 portions
Ingredienti
Peanut praline
-
roasted unsalted peanuts200 g
-
water20 g
-
caster sugar150 g
-
sea salt flakes1 tsp
Peanut butter parfait
-
egg yolks6
-
full cream milk120 g
-
pouring (whipping) cream400 g
-
chilled water500 g
-
ice100 g
Chocolate bark
-
white chocolate broken into pieces60 g
-
dark chocolate broken into pieces110 g
Raspberry sauce
-
fresh raspberries400 g
-
lemon juice20 g
-
sugar (optional)30 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
314.6 mg
Proteine
11.9 g
Calorie
2482.4 kJ /
591 kcal
Grassi
42.6 g
Fibre
5.1 g
Grassi saturi
20.4 g
Carboidrati
40.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Entertaining with Dani Valent
95 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Wasabi mayonnaise
10min
$250 chocolate chunk cookies
2h 30min
Star anise and cinnamon syrup
45min
Crème brûlée
7h
Rustic bread
2h
Parfait au chocolat with summer berries (Nico Moretti)
8h 20min
Butterscotch panna cotta with pear sorbet (Mark Southon)
25h 20min
L&P cheesecake
4h
Herbed lavosh
55min
Asian crab cakes with wasabi mayonnaise
1h 30min
Black forest pavlova stack
5h 30min
Salted caramels
4h 40min