Dispositivi & accessori
Turkey Burgers with Caramelized Onions and Red Peppers
Prep. 25min
Totale 30min
6 portions
Ingredienti
Turkey Burgers
-
white bread (approx. 2 slices), roughly torn2 oz
-
fresh rosemary (approx. 4 in. long), leaves only1 sprig
-
fresh sage leaves only2 sprigs
-
fresh thyme leaves only1 sprig
-
fresh flat leaf parsley leaves only3 sprigs
-
yellow onion cut into quarters3 ½ oz
-
ground turkey24 oz
-
egg1
-
salt1 pinch
-
ground black pepper½ tsp
Caramelized Onions and Red Peppers
-
yellow onions (approx. 3-4), cut into eighths or sliced18 oz
-
red bell pepper deseeded and cut into thin strips (¼ in.)1
-
brown sugar2 tbsp
-
unsalted butter cut into pieces (½ in.-1 in.)2 oz
-
salt¼ tsp
-
balsamic vinegar2 tbsp
-
olive oil to fry burgers
Assembly
-
Kaiser bread rolls6
-
Swiss cheese thinly sliced5 ½ oz
-
2 oz spring mixarugula leaves2 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
45.6 g
Calorie
3209 kJ /
367 kcal
Grassi
33.1 g
Fibre
6.3 g
Carboidrati
68.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Weekend Meals
16 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Chicken Breasts Pizzaiola
55min
Farro Risotto with Rosemary Chicken
1h
Slow Cooked Pulled Pork with Apple and Fennel Salad
5h
Coconut Curry Chicken with Veggie Rice
1h
Cheesy Zucchini Pappardelle
50min
Beef Tostadas
1h 10min
Picadillo (Texas Hash)
40min
Meringue Ghosts
12h 25min
Tortilla Soup
25min
Asian Stir Fry with Noodles
1h 5min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h
Chili-Lime Chicken with Cauliflower Rice
1h 10min