Dispositivi & accessori
Potato Farls
Prep. 20min
Totale 1h 10min
8 pieces
Ingredienti
-
water for steaming800 g
-
floury potatoes (e.g. Maris Piper, King Edward or Desiree), peeled, cut in pieces (3 cm)500 g
-
fresh chives cut in lengths (2 cm)6
-
unsalted butter plus extra for frying50 g
-
plain flour plus extra for dusting50 g
-
baking powder¼ tsp
-
fine sea salt¼ tsp
-
ground black pepper2 pinches
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
78.8 mg
Proteine
2 g
Calorie
486.6 kJ /
116.3 kcal
Grassi
5.2 g
Fibre
1.6 g
Grassi saturi
3.2 g
Carboidrati
15.8 g
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