Potato Salad with Green Goddess Dressing

4.2 5 valutazioni

Prep. 15min

Totale 45min

4 portions

Ingredienti

water
700 g
large eggs
4
potatoes sliced (1 cm), peeled if desired
700 g
frozen edamame beans
300 g
frozen green beans
fine sea salt
1 tsp
fresh chives cut in pieces
20 g
fresh dill cut in pieces
10 g
fresh parsley cut in pieces
15 g
extra virgin olive oil
50 g
freshly squeezed lemon juice
25 g
mustard
10 g
sugar
1 pinch
ground black pepper
½ tsp

Difficoltà

facile

Valori nutritivi per 4 portions

Sodio 2893.9 mg

Proteine 80.7 g

Calorie 7302.7 kJ / 1745.4 kcal

Grassi 92.3 g

Fibre 31.8 g

Grassi saturi 16.5 g

Carboidrati 157 g

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Presente anche in

Green Goddess Summer Salads 6 ricette
Regno Unito e Irlanda

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