Gluten free loaves

3.7 3 valutazione

Prep. 10min

Totale 2h 15min

20 slices

Ingredienti

psyllium husk
40 g
warm water
780 g
dried instant yeast
3 tsp
honey
40 g
apple cider vinegar
25 g
buckwheat flour (see Tip)
260 g
white rice flour plus extra to dust
200 g
potato starch
200 g
sea salt
3 tsp
extra virgin olive oil to grease
water to spray

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 286.5 mg

Proteine 2.5 g

Calorie 560.8 kJ / 134 kcal

Grassi 0.6 g

Fibre 3.3 g

Grassi saturi 0.1 g

Carboidrati 30.2 g

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Presente anche in

Manifesto 202 ricette
Australia e Nuova Zelanda

Nourish 29 ricette
Australia e Nuova Zelanda

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