Cajun pork rice

4.4 13 valutazioni

Prep. 20min

Totale 1h 15min

4 portions

Ingredienti

extra virgin olive oil
40 g
boneless pork shoulder cut into pieces (2-3 cm)
400 g
white wine
120 g
brown onion cut into pieces (2-3 cm)
150 g
garlic cloves
3
capsicum, red and green cut into pieces (2-3 cm)
150 g
paprika
1 tsp
dried thyme
½ tsp
cayenne pepper
¼ tsp
dried oregano
½ tsp
dried chilli flakes
¼ tsp
ground black pepper
½ tsp
tomato paste
2 tsp
Meat stock paste
1 tbsp
Arborio rice rinsed and drained
300 g
water
500 g
sea salt
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 912.5 mg

Proteine 27 g

Calorie 2734.5 kJ / 653.6 kcal

Grassi 28.3 g

Fibre 3.6 g

Grassi saturi 7.8 g

Carboidrati 68.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Budget friendly 21 ricette
Australia e Nuova Zelanda

Manifesto 202 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Easy Chinese beef and tomato

Easy Chinese beef and tomato

40min

Pasta with tomato, bacon and mushroom

Pasta with tomato, bacon and mushroom

35min

"Moussaka" bowl

"Moussaka" bowl

45min

"Marry me" chicken pasta

"Marry me" chicken pasta

35min

Lamb sausage ragu

Lamb sausage ragu

30min

High protein chicken parmi hot pocket

High protein chicken parmi hot pocket

1h 15min

Chicken Caprese pasta salad

Chicken Caprese pasta salad

25min

Quick and easy pork noodles

Quick and easy pork noodles

20min

Crispy sticky sesame chicken

Crispy sticky sesame chicken

45min

Macaroni carbonara

Macaroni carbonara

30min

Creamy "marry me" chicken pasta

Creamy "marry me" chicken pasta

30min

Sticky pork belly with jasmine rice

Sticky pork belly with jasmine rice

1h