Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

4.0 2 valutazioni

Prep. 25min

Totale 1h

6 portions

Ingredienti

Crispy Parmesan Salmon with Vegetables

broccoli florets
300 g
red onion cut in eighths and divided into individual layers
200 g
radish, red halved
200 g
salt
5 pinches
olive oil
3 tbsp
Parmesan cheese cut into pieces
45 g
dill, fresh
5 sprigs
parsley leaf, fresh
5 sprigs
lemon zest only, no white pith
1
butter, unsalted room temperature, in pieces
60 g
panko breadcrumbs
85 g
pepper, ground
2 pinches
salmon fillet, fresh, skin on or skinless boneless (see Tip)
1190 g
Dijon mustard
4 tbsp

Creamy Lemon Sauce

onion halved
60 g
butter, unsalted (from cows' milk) cold, diced, divided
100 g
white wine
60 g
freshly squeezed lemon juice
60 g
salt
¼ tsp
pepper, ground
2 pinches
crème fraîche, min 30% fat
115 g

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 53.5 g

Calorie 3656.5 kJ / 873.9 kcal

Grassi 65 g

Fibre 2.5 g

Carboidrati 21.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

There is Always Room at Our TABLE 22 ricette
Canada

Ti potrebbe interessare anche...

Blackened Fish Burger

55 Min

Salmon with Grapefruit Quinoa

Keine Bewertungen

Salmon with Lemon Hollandaise, Asparagus and Rice

45 Min

Sautéing Shrimp

Keine Bewertungen

Salmon with Broccoli and Honey Mustard Sauce

40 Min

Almond Crusted Salmon with Asparagus Pappardelle

Keine Bewertungen

Steamed Cod Over Greens

40 Min

Mediterranean Shrimp and Orzo Soup

1 Std. 5 Min

Mussels in Spicy Tomato Sauce

45 Min

Snapper with Spiced Oil

25 Min

Salmon with Vegetable Sauce

25 Min

Cod with Citrus Butter

50 Min

Mostra tutto

Mostra tutto