Two Pound Apple Pie

Two Pound Apple Pie

3.5 2 valutazione

Prep. 15min

Totale 1h 25min

8 slices

Ingredienti

Pie Crust

all-purpose flour plus extra to dust
4 oz
unsalted butter cold, cut into pieces
4 oz
salt
½ tsp
water
2 oz

Filling

water
24 oz
lemon juice
1 oz
Granny Smith apples cored and ends trimmed
32 oz
unsalted butter cut into pieces
8 oz
brown sugar
4 oz
pure vanilla extract
1 tsp
ground cinnamon
1 tsp
ground nutmeg
1 tsp
all-purpose flour
4 tbsp
salt
½ tsp
caramel sauce to serve (see Tip)

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 30.9 mg

Proteine 3.8 g

Calorie 3163.2 kJ / 756 kcal

Grassi 48.4 g

Fibre 4 g

Grassi saturi 30.3 g

Carboidrati 79.4 g

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Presente anche in

Holiday Spiralizer 9 ricette
Stati Uniti

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